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Roberto's Cantina logo topRoberto's Cantina logo scroll
  • (408)-739-2021
  • robertoscantina@gmail.com
  • 168 South Murphy Avenue , Sunnyvale
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Roberto's Cantina logo topRoberto's Cantina logo scroll
  • Facebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
    From us Google
  • Parties
  • Catering
  • Order
    UberEats PostMates

Our Menu

Menu

Appetizers

Ceviche photo

Ceviche

$14.00
Marinated fish with lime juice, finely chopped onions, cilantro, tomatoes, and jalapeños. Topped with avocado.
Guacamole photo

Guacamole

$11.00
Freshly mashed avocado mixed with finely chopped onions, jalapeños, tomatoes, and cilantro.

Quesadilla

$11.00
A 10” inch flour tortilla with melted cheese, served with sour cream and guacamole | Add Any Meat +$6.00
Nachos photo

Nachos

$12.00
Corn tortilla chips with beans, melted cheese, sour cream, and guacamole | Add Any Meat +$6.00

Shrimp Cocktail

$14.00
Shrimp in its own tasty tomato sauce with chopped cilantro, onions, and avocado.

Queso Fundido

$13.00
Melted monterrey jack cheese, mushrooms, corn, red bell pepper, and a hint of chipotle sauce.
Bacon Wrapped Scallops photo

Bacon Wrapped Scallops

$15.00
Marinated in a lemon-garlic sauce served over a creamy Nogada-style sauce.

Salads

Mixed Greens

$12.00
Spring and romaine lettuces with red onions, tomatoes, red bell peppers, grilled cotija cheese, and dressing on the side | Add Grilled Chicken, Steak, or Shrimp +$6.00

Soups

Pollo (Chicken)

$16.00
A traditional Mexican soup made with chicken, vegetables, and rice. Garnished with onions, cilantro, tomatoes, and avocado.

Marinera (Seafood)

$21.00
A soup featuring fish, shrimp, and scallops in a tasty vegetable broth, boldly seasoned with garlic, onions, and cilantro.

Burritos

All burritos are wrapped in an 8” flour tortilla with your choice of meat: Chicken, Carnitas, Chile Verde, Chile Colorado, or Veggies. Topped with melted cheese and salsa, with rice and beans on the side.

Burritos

$15.00
Add Steak, Fish, or Shrimp +$1.00

Combination Plates

Served with rice and your choice of beans: Refried with Cheese on Top, Whole Black or Whole Pinto.

Combination Plates

$14.00/+17
One Item $13.00 | Two Items $16.00 | Combination Items also available A La Carte +$6.00
Taco photo

Taco

Your choice of meat: Carne Asada, Carnitas, Chicken, or Fish.

Enchilada

Your choice of meat: Carne Asada, Carnitas, Chicken, or Fish.

Chile Relleno

Roasted pasilla pepper filled with cheese, served with a light sauce.

Quesadilla

A flour tortilla with cheese melted inside.

Tostada

Crispy corn tortilla with beans, lettuce, your choice of meat, salsa, and guacamole.

Specialties

Birria de Res photo

Birria de Res

$22.00
A spicy Mexican stew made with roasted and shredded beef in a flavorful broth. Garnished with chopped onions and cilantro.
Mole photo

Mole

$22.00
A blend of dry chiles, nuts, and seeds served over chicken breast topped with sesame seeds.
Rajitas Poblana photo

Rajitas Poblana

$22.00
Your choice of Chicken, Beef, or Shrimp in a Morita creamy sauce, onions, and strips of roasted chile pasilla.

Carne Asada

$22.00
Grilled thin-cut steak garnished with roasted pasilla strips mixed with sour cream.

Carnitas

$22.00
Pork meat is slowly cooked in its own juices. Served shredded with red onions on top.

Chile Verde

$22.00
Cubed pork cooked in a green tomatillo sauce.

Chile Colorado

$22.00
Cubed beef cooked in a red tomato and chile de arbol sauce.

Pollo Al Xocoqui (Ho - Co - Key)

$22.00
Chicken breast topped with our unique sauce made with sour cream, chile guajillo, and chile de arbol | Not too spicy.

Steak Ranchero

$22.00
Chopped steak cooked with diced tomatoes, jalapeños, onions, roasted chile pasilla, and corn.
Fajitas photo

Fajitas

$25.00
Grilled mixed vegetables including zucchini, mushrooms, carrots, bell peppers, onions, and tomatoes. Cooked with garlic and olive oil. Your choice of Chicken or Beef.

Milanesa

$23.00
Thin Sliced Beef or Chicken, breaded and cooked on the griddle.

Flautas

$19.00
Three rolled corn tortillas deep-fried with your choice of Chicken, Beef, or Pork topped with lettuce, cotija cheese, and light tomato sauce.

Shrimp Dishes

A la Diabla

$27.00
Prawns sauteed with garlic, olive oil, white wine, and chile de arbol sauce | Spicy hot.
Al Mojo De Ajo photo

Al Mojo De Ajo

$27.00
Prawns sauteed in a sauce made with garlic, onion, lemon juice, white wine, and olive oil.

Al Tequila

$27.00
Prawns sauteed with freshly sliced habanero pepper, finely chopped green onions, capers, olive oil & of course, tequila | Very spicy.

Al Chipotle

$27.00
Prawns sauteed in a chipotle morita creamy sauce, garlic, olive oil, and red wine | Spicy.

Al Rebozo

$27.00
Prawns bacon wrapped and cooked on the griddle.

Fajitas

$27.00
Prawns, grilled mixed vegetables including zucchini, mushrooms, carrots, bell peppers, onions, and tomatoes. Cooked with garlic and olive oil.
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